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Add the secret chef’s touch to your dishes with finish salts. Mediterranean Sea salt, dehydrated lemon verbena (Aloysia citrodora), and dehydrated garden mint (Mentha spicata) are blended to create a finish salt which is heavenly lightly sprinkled on pineapple, watermelon, cantelope, mango or wherever your imagination and palate leads. The herbal ingredients for these salts are harvested from the Garden of Earthly Delights in Truth or Consequences, New Mexico, where they are nurtured using sustainable, regenerative agricultural practices.

Lemon Verbena Mint Salt

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